Tag: #boating

  • The Prawning Adventure

    The Prawning Adventure

    Friday, April 3 – After a lazy morning featuring a French Toast breakfast, Pam & I headed off with her cousin, Sean to set some prawn traps.  The plan was to go about seven miles up the inlet to an area that had been very fruitful last season.  The day was overcast with a hint of rain.  Wind made the ride a little choppy but in about 30 minutes, we reached out destination.  The depth finder was acting up, but began working just as we reached our target area.  Prawn trapping is best in about 250 feet of depth, so we patrolled around until we found optimal conditions.  We baited the traps and put two traps on a line about 10 feet apart and then lowered them into the water.  About halfway through the third spool of 100’ rope, we hit bottom and declared victory.  The spot was marked with a couple of floats to facilitate recovery later in the evening.

    Sean baits the traps with a combination of shrimp bait, herring gel and cat food.

    As we went to move to a second spot, the engine died.  We tried a few times to get it started again and then decided to get the second set of traps dropped before trying again.  The challenge was, that we didn’t have the depth finder and the tide was pulling us into shallower water.  We grabbed two wooden oars and began paddling the 18’ Bayliner to deeper water – not an easy task given her size, the wind and current.  Eventually, we got far enough out and using marine navigation apps on a phone, we felt we were close to deep enough.  Two-plus spools of line confirmed the depth.

    Once the traps were all set, we turned our attention to getting the engine started again.  We likely spent another 30-plus minutes fidgeting with the carburetor and trying to turn the engine over.  As the rains started and winds picked up, we decided it might be time to get help on stand-by.  Cell service was limited, but we were able to text message back to the house to get the smaller boat in the garage ready for a potential rescue mission.  Just after getting the confirming text that our message had been received, the engine cranked over and we were able to call off our rescue.  Good thing too, as the smaller boat had not been readied for spring use and would have taken 2-3 hours minimum to prepare, launch and make its way up to our location.

    We arrived safe and sound back at the marina and decided to put off checking the traps until the next day.

    While we had been out floating hopelessly on the water, Sean’s wife had cooked a turkey; their son, Spencer had baked a pumpkin pie; and Karen had made all the other fixings for an early Easter dinner.  By the time we reached the house, it smelled heavenly!


  • Orcas Island – Day 2

    Orcas Island – Day 2

    March 31 – Tuesday morning, we awoke to another beautiful blue sky. It was cloudy overnight, so the temperature was a little warmer than the previous morning.

    After a hearty breakfast, we headed out into the garden for another morning of earning our keep as Ellen’s house guests.

    I ran the rototiller while Pam helped lay out more of the garden. This is the fourth year that Pam has helped with the organization of the garden and her efforts over the years have turned it into a beautiful work of art that also produces lots of food.

    We spent the morning in the garden and then ventured up to the marina where we met up with Pam‘s friend Linda; and Ross, who is Pam‘s partner in the ownership of the Island Gypsy.  

    We left Deer Harbor and headed out to Spieden Island, which is an uninhabited nature preserve. Back in the 1970s there was a failed attempt to introduce it as a wild game hunting preserve and to this day several non-native species roam the island.

    Our next stop was a sheltered channel on Stuart Island, where we docked and had a lovely picnic lunch. We’re just a couple miles from the Canadian border and our cell phones keep welcoming us to Canada as our signal catches  closest cell tower across the border on Pender Island.  

    Once we got back ashore, we rushed over to Pam’s former nextdoor neighbors for a dinner party. Great food and conversation with two lovely couples. Our hostess, Sheila is an artist and made the sculpture below to share her feelings.

    Our dinner host created this sculpture. It was part of the No Kings Day event on Orcas.